VEGAN PROTEIN BAR
Plant protein bars are an ideal choice for vegans, vegetarians and flexitarians. The credibility of the VEGAN PROTEIN bar is multiplied by the certification process and the trademark awarded by the Canadian company VegeCert. The bar is the right product for everyone who seeks a healthier energy source and an alternative type of protein nutrition. It has a high fiber content and is a source of 10 types of vitamins, calcium and L-carnitine. The bars were awarded as an innovative product by the expert committees of SIAL Paris and Shanghai.
HIGH PLANT PROTEIN (20-25%), VEGAN, HIGH FIBRE, VITAMINS, CALCIUM, L-CARNITINE, GLUTEN FREE, PALM OIL FREE
RECOMMENDED CONSUMPTION
The nutritional composition, the parameters of the carbohydrate component and the composition of the protein part are excellent attributes for consumption, as a substitute for one daily meal, a source of protein, a source of energy on the go, both during the day and during the periods of increased physical exertion. Thanks to the content of L-carnitine, which helps to burn fat, it is also an excellent weight loss bar. Its consumption is suitable either before your physical activity, when it replenishes energy and ensures better fat burning during training, or after training, when it ensures regeneration of the body. The bar is intended for vegans, but also for those who prefer plant proteins.
NUTRITIONAL VALUES
In each delicious VEGAN PROTEIN bar in cappuccino, cocoa beans, raspberry brownie and chocolate with tangerine flavors you will find:
20-25% PLANT PROTEINS
Optimal combination of soy, pea and rice protein in a ratio of 1: 0.7: 0.1 will ensure a balanced amino acid content.
GLUTEN FREE
Raspberry brownie and tangerine chocolate flavors do not contain gluten
HIGH FIBER
The source is corn fiber.
PALM OIL FREE
Contains coconut and sunflower fat.
VITAMINS
Contains vitamins E, C, B1, B2, B6, B12, niacin, biotin, pantothenic acid, folic acid
CALCIUM
Contains 140mg of calcium per bar.
L-CARNITINE
Contains 64mg of L-carnitine per bar.
INFORMATION
The VEGAN PROTEIN bar has a high fiber content which ensures the proper functioning of the digestive tract and L-carnitine helps to obtain energy from fats, which speeds up the burning of food fats in the body and relieves the feeling of fatigue and hunger. Vitamins E, C, B1, B2, B6, B12, niacin, biotin, pantothenic acid and folic acid contribute to the proper metabolism of macronutrients, to the reduction of exhaustion and fatigue, the proper functioning of metabolism important for energy production but also the proper functioning of the immune system. The calcium content of 140mg per bar helps to maintain healthy bones.
SUMMARY
- 20-25% plant proteins
- Vegan
- High fiber
- Gluten free
- Vitamins
- Calcium
- L-Carnitine
- Palm oil free
PREPARATION Intended for direct consumption. Eat heartily!
STORAGE Store the bars in a dry place and at a temperature of up to 25° C.
Your questions
Our answers
Absolutely! The bars are high in protein and are a full-fledged alternative to conventional protein bars, despite being of purely plant origin.
The nutritional composition, the parameters of the carbohydrate component and the composition of the protein part are excellent attributes for consumption, as a substitute for one daily meal, a source of protein, a source of energy on the go, both during the day and during the periods of increased physical exertion. Thanks to the content of L-carnitine, they help to burn fat, so they are also excellent bars for weight loss.
The bars have a fine and soft consistency.
All dry ingredients are mixed together. The syrup is gently incorporated into the dry mixture so that all the ingredients are combined. The resulting mass is decomposed and compressed between the forming rollers to calibrate the thickness of the bar. The bars are shaped, chilled and covered with a delicious icing. Subsequently, they are packed in 28 pieces and shipped to you.
The minimum shelf life is 12 months from the date of manufacture. We recommend storing your bars in a dry place at a temperature of up to 25° C, out of direct sunlight.
Soya.